The kitchen behind 400 kosher kitchens.
Blintzes, kugels, knishes, schnitzel, pizza, soup — made in our kitchen, blast-frozen the same day, and delivered on our own trucks to schools, camps, caterers, nursing homes and restaurants across the Northeast.
We're the manufacturer. There's nobody in between you and the people who made it.
Most kosher distributors buy from a dozen factories and hope the cases match. We make our line in one kitchen, so the blintz you serve in July is the one you served in January — same recipe, same count, same weight.
Reorder last week in under a minute.
Wholesale customers get an order sheet, not a shopping cart. Case prices, pack counts and your usual quantities are already filled in. Add a PO number, pick a day, done.
- Your order guide remembers what you buy and how much
- PO number, delivery date and receiving contact on every order
- Attach your office's purchase order as a PDF
- Email confirmation, status updates and a printable PO
Built for kitchens that feed a crowd.
Pack counts that match a hotel pan. Heating instructions that work in a convection oven. Pricing that fits a per-plate budget.
Made on Alpine Court, under supervision you can call.
Every case leaves our Chestnut Ridge kitchen labeled dairy, meat or pareve, with allergens, heating instructions and a lot number. Glatt on all meat, Cholov Yisroel on all dairy, pas Yisroel on everything baked. Certificates are a phone call away — and so are we.
Top quality, best prices, next level customer service.Wholesale customer · Google review
We work with them over the summer for our camp. Working with Moishy was a pleasure.Camp food director · Google review
Open a wholesale account
Approval usually takes one business day. No contract — just a $250 minimum per delivery.